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Casserole | Hashbrown Hamburger Casserole with Veggies and Cheese Recipe

Hashbrown Hamburger Casserole with Veggies and Cheese Recipe


Ingredients:
2 tsp olive oil
1 onion, chopped
1 pound lean ground beef
2 Tbsp flour
2 Tbsp ketchup
1 cup beef broth
3 Tbsp Worcestershire sauce
salt and pepper to taste
2 cups frozen mixed vegetables
1 20 oz. package of refrigerated hash brown potatoes (appx 3 1/2 cups)


Instructions:
  1. Heat oven to 375 degrees. Coat a 9x13 baking pan with cooking spray.
  2. In a skillet, cook onion in olive oil over medium high heat until translucent. Add in ground beef and cook until browned. If there is a lot of fat from the ground beef, pour it off at this time.
  3. Add in the flour and cook for one minute, stirring.
  4. etc
  5. etc

For Full Instruction: thriftyjinxy.com

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